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Hospitality, Tourism & Sport

Leisure: Baking Academy! Beginners and Intermediate Bakery

Start Date: 19th September 2022
Code: YLPY0502A1

  • Part-Time
  • Ballymoney
  • Course Information
  • We are currently not accepting applications for this course. Applications for 2023/24 will open in January 2023.

Essentials

Duration: 8 Weeks Part-time
Number of weeks: 8
Start date: 19th September 2022
End date: 14th November 2022
Day: Mon
Time: 19:00-21:30

Fee for 2022/2023 Academic Year:

£70


Course Content

Home Baking. Treat family and friends to home baked breads, buns, biscuits and cakes. Recipes to include new trends and healthier options, step by step instruction offered for beginners and skills enhancement for the experienced! NOTE: Ingredients to be purchased and brought to class by students. Recipes will be provided a week in advance. First night, demonstration only.


Course Update

Please note that due to ongoing major campus construction projects courses at Ballymena, Coleraine and Ballymoney may be relocated to alternative suitable locations as required.




2 Coleraine Road
Ballymoney
BT53 6BT
028 2766 0401

Contact

Admissions

This course is also available in other NRC campuses.